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Spinach Flatbread Recipe

Spinach Flatbread Recipe

Bhakri / Roti / Dhebra ( Spinach Flatbread Recipe) is a delicious indian flatbread which is made from a combination of Gluten free flours .

 Spinach Flatbread Recipe

(2 Corinthians 5:7 ESV  ) For we walk by faith, not by sight.

Ingredients 

2 Tbsp jowar (white millet) flour.

2 tbsp bajra (black millet) flour

2 tbsp Raagi Flour

2 tbsp  spinach Finely chopped  (palak).

2 tbsp crumbled paneer .(optional)

1/2 tbsp Green chilli- Garlic paste

Salt to taste.

2 teaspoons oil for cooking

Method

Mix all the ingredients in a l bowl and knead into a dough using warm water.

Spinach Flatbread bhakri
Divide the dough into 4 equal parts and roll out each portion into a banana leaf a little jowar flour for rolling.

Spinach Flatbread/ bhakri Recipe
Heat a non-stick tawa and cook on a medium flame, using ½ teaspoon of oil, till each roti is golden brown on both sides.

Serve warm with Curry or fresh curd.

Tips

You can use any leafy veggies instead of spinach.

 

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